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Kitchen Literacy

Audiobook

Ask children where food comes from, and they’ll probably answer: “the supermarket.” Ask most adults, and their replies may not be much different. Where our foods are raised and what happens to them between farm and supermarket shelf have become mysteries. How did we become so disconnected from the sources of our breads, beef, cheeses, cereal, apples, and countless other foods that nourish us every day?


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Publisher: Island Press Edition: Unabridged

OverDrive Listen audiobook

  • ISBN: 9781597264150
  • File size: 331178 KB
  • Release date: March 15, 2008
  • Duration: 11:29:57

MP3 audiobook

  • ISBN: 9781597264150
  • File size: 331583 KB
  • Release date: March 15, 2008
  • Duration: 11:29:52
  • Number of parts: 10

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Formats

OverDrive Listen audiobook
MP3 audiobook

subjects

History Nonfiction

Languages

English

Ask children where food comes from, and they’ll probably answer: “the supermarket.” Ask most adults, and their replies may not be much different. Where our foods are raised and what happens to them between farm and supermarket shelf have become mysteries. How did we become so disconnected from the sources of our breads, beef, cheeses, cereal, apples, and countless other foods that nourish us every day?


Expand title description text
  • Details

    Publisher:
    Island Press
    Edition:
    Unabridged

    OverDrive Listen audiobook
    ISBN: 9781597264150
    File size: 331178 KB
    Release date: March 15, 2008
    Duration: 11:29:57

    MP3 audiobook
    ISBN: 9781597264150
    File size: 331583 KB
    Release date: March 15, 2008
    Duration: 11:29:52
    Number of parts: 10

  • Creators
  • Formats
    OverDrive Listen audiobook
    MP3 audiobook
  • Languages
    English
  • Reviews
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